Zero Carbon Hops

Submitted for assessment : After checking that an innovation is within the scope of the 20 issues Time for the Planet® targets and that it has reached a sufficient maturity, the innovation is being assessed.

A patented process that will rid hop cultivation of carbon generation.

Lever of action
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Submission date October 21, 2022 Founders Kevin Adams Development location London, United Kingdom

Detailed project

NB: this form is filled entirely by the ones submitting the innovation.

What is the issue addressed?

Drying hop uses 44 litres of diesel fuel for every 100 kgs of hops. Bad for the planet...

How is the problem solved?

We skip the entire hop drying process with our innovation.

What is the customer target?

Commercial brewers around the world.

How is this solution different?

We produce no carbon to make our hop.